Applications are now open for the Short Master’s in Sommelier and Global Wine Market, a programme that combines tradition, innovation, and excellence to train professionals and enthusiasts in the wine sector. The course begins on 26 January 2026 and offers a unique learning experience based on a practical, dynamic approach geared towards the global wine market.
With a structure that blends innovative techniques and content, the course provides a comprehensive overview of the wine sector and consumer behaviour. It prepares participants for diverse professional contexts, such as restaurants/catering, wine tourism, and sales.
Throughout the course, participants will engage in Experience Seminars, which include wine tastings, on-site visits, and meetings with guest experts. This promotes immersive learning and the development of a valuable professional network within the sector.
The programme runs in a partnership with the Portuguese Sommelier Association (AEP) and leading companies in the wine and hotel sectors.
Graduates obtain Silver Level Professional Certification from the AEP – a recognition of excellence valid in 75 countries. This certification validates the technical and strategic skills acquired during the programme, strengthens professional positioning and facilitates advancement opportunities and international visibility. In addition, it promotes integration into the AEP and eligibility to participate in national and international competitions, strengthening ties with the professional community of sommeliers.
Applications are open.
